My favorite wintertime squeeze to turn is the red Kuri squash .
I love the many ways you may enjoy eating Kuri squash ( also called Hokkaido Pumpkins ) . This variety originates from Japan and is gain popularity in kitchens and home gardens . This squash is a Cucurbita maxima , the same as many of the pumpkin which is why it ’s called a wintertime squash racquets or autumn pumpkin . It ’s a tear - shaped with a striking red - orange color .
Red Kuri are called Hokkaido Pumpkins , Baby Red Hubbard or Orange Hokkaido .

How to Cook Red Kuri Squash
Growing Red Kuri Squash
Out of all the winter crush and pumpkins I ’ve get kuri has been the most reliable . We often get a summertime drouth , and the red kuri squash is a fairlydrought resistive crop . We can also harvest in the first place than many other varieties nominate it excellent for short season .
It ’s a prolific producing flora , we often get 3 - 7 on each plant . They are a warm season harvest that can not be implant before your last spring frost . I start seed indoors about 4 weeks before last spring rime , you could directly sow in warm mood , but starting come indoors helps with maturity .
By arise seedlings you ’ll have better luck with more fruit mature in clip .

This industrial plant is a decent great feeder and appreciate rich well drained soil full of compost .
It is a fruiting harvest , so make certain they ’re pay back enough nutrient . You canmulchto retain water better . These vine sprawl out everywhere , so flora where they can take over or utilize agarden trellis . I ’ve really enjoyed Kuri in the3 sisters permaculture guild .
Other great companions for squash includenasturtiums , marigold , Japanese radish , Zea mays , calendula officinalis , and beans .

By growing flowers with your squash rackets you ’ll get better pollenation rate as you ’re attracting bees .
When are Kuri Squash Ready to Harvest?
The above photo shows a Kuri Squash while it ’s at a untried ontogeny stage . The coloring will modify from yellow to a deeper orange red ink . You should n’t be capable to push your nail into the rind , and the shank should be dry . Once you ’ve harvested your squash , you could heal them so they last longer .
Have you grow Kuri ? What is your favorite direction to delight it ?
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